Search Results for: Fruit puree cooked preparations
, fresh or dried % % grapes, fresh or dried % % melons (including water- melons) andpapaws (papayas), fresh % % apples,pears and quinces, fresh % % apricots,cherries, peaches (including nectarines), plums and soles, fresh % % other fruit, fresh % % fruit and nuts, uncooked or cooked by steaming or boiling
in water, frozen, whether or not containing added sugar or other sweetening matter % % fruit and nuts provisionally preserved (for example, by sulphur dioxide gas, in brine, in sulphur water or in other preservative solutions), but unsuitable in that state for immediate consumption % % fruit, dried,...
http://www.eximguru.com/content/exim/indian-customs/dutydrawback/air-schedule-110216.pdf
(rs) ( ) ( ) ( ) ( ) ( ) ( ) ( ) birds' eggs, in shell, fresh, preserved or cooked % % birds' eggs, not in shell, and egg yolks, fresh, dried, cooked by steaming or by boiling in water, moulded, frozen or otherwise preserved, whether or not containing added sugar or other sweetening matter % % natural
(including water- melons) andpapaws (papayas), fresh % % apples, pears and quinces, fresh % % apricots, cherries, peaches (including nectarines), plums and soles, fresh % % other fruit, fresh % % fruit and nuts, uncooked or cooked by steaming or boiling in water, frozen, whether or not containing added...
http://www.eximguru.com/content/exim/indian-customs/dutydrawback/dbk-sch2016.pdf