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, fruit, meat & poultry to the retail and food service industries. bernard laybats found his passion in the food industry business in selling a range of products from fresh, frozen and ambient in his own shops. over the years he followed his passion and entered into the manufacturing & co-packing side...
leaf") for example — and combinations diners haven't seen before. but even seemingly pedestrian items like butter become art at ever. take the verdant quenelle of seven-herb butter topped with fleur de sel sits beneath a satiny ribbon of white butter cultivated with black cypress salt that seems frozen...
model. the basic set-up has a -meter-long housing that can be expanded depending on the capacity required. fish and shellfish producer all freeze from nearby maasmechelen expressed interest in the advantages of infrared treatment. the food industry was on the lookout for a way of defrosting deep-frozen...
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