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, honey, lime, orange, scallion dfnfgf marinated flank steak • madeira demi jus, roasted shallot, roma tomatoes dfnfgf v nfgfv+vegetarian gluten free nut freevegan dairy freedf ingredient substitutions may be made based on product availability. baby kale salad • broccoli, dried cherries, parmesan cheese
gf nf red quinoa harvest bowl • crispy brussels sprouts, haricots verts, new potatoes, roasted corn, roasted peppers, side of maple-tahini vinaigrette vegetarian shepherd's pie • caramelized onions, carrots, chickpeas, lentils, tomatoes, wild mushrooms, topped with parmesan whipped potatoes four cheese...
https://www.katherines.com/wp-content/uploads/2020/05/DeliveryPickupMenu_Updated-compressed-1.pdf
caffeine & more news gallery events contact us book a reservation en es home our story menu take out & delivery breakfast brunch lunch dinner greek thursdays cocktails wine list caffeine & more news gallery events contact us our dinner appetizers greek dakos $ barley rusk, tomato dressing, manouri cheese
, arugula. add chicken $ spanakopita $ handmade filo, spinach, feta cheese, mediterranean herbs chef's selection oktapodi $ grilled octopus, fava, spring onion, glazed vinegar reduction chef's selection keftedes $ meat balls, mint, yogurt piperies gemistes $ anaheim peppers, spicy greek cheese filing...
http://amaranthinebistro.com/en/menu/dinner