Search Results for: Cellulose wadding
excipients . normally, a pharmacologically inactive ingredient (excipient) termed a binder is added to help hold the tablet together and give it strength. a wide variety of binders may be used, some common ones including lactose , dibasic calcium phosphate, sucrose , corn (maize) starch, microcrystalline cellulose
, povidone polyvinylpyrrolidone and modified cellulose (for example hydroxypropyl methylcellulose and hydroxyethylcellulose). often, an ingredient is also needed to act as a disintegrant to aid tablet dispersion once swallowed, releasing the api for absorption. some binders, such as starch and cellulose...
https://en.wikipedia.org/wiki/Tablet_(pharmacy)