Search Results for: Bovine animals meat preserved
and meat production is insignificant with each accounting for less than %. in this regard, the proportion of beef production among - years aged cattle was %, mutton %, % goat meat, and % camel meat production (csa, / ). as mentioned above, most of the cattle were used for draught power by smallholder
of private investors engaged in animal fattening, breeding, abattoir, processing of meat and dairy products. however, limited quality meat production and shallow marketability of dairy products are still prevalent. lack of properly chilled meat production, in addition to the limited capacity of dairy...
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