said, noting that kiln smokers can result in a more artificial taste. alfred enderby, which smokes salmon and haddock, processes roughly around metric tons of haddock and sides of salmon per week. the two main raw materials are icelandic haddock and scottish salmon, sourced directly from the grimsby fish...
processing factory will be able to produce headed and gutted (h&g) and value-added products including frozen-at-sea (fas) fish fillets, fishmeal and canned fish, with freezing capacity of up to metric tons per day. the capacity of the cargo freezing hold will be cubic meters, with fishmeal hold volume...