Search Results for: Fertilised eggs for incubation
watch chakchouka (shakshouka) made it | reviews | photos recipe by: ben "chakchouka (also called shakshouka) is a tunisian and israeli dish of tomatoes, onions, pepper, spices, and eggs. it's usually eaten for breakfast or lunch, but i think it's tasty anytime. and it's easy to make. it is similar to
bell peppers, any color cloves garlic, minced, or to taste / cups chopped tomatoes teaspoon ground cumin teaspoon paprika teaspoon salt hot chile pepper, seeded and finely chopped, or to taste eggs add all ingredients to list add all ingredients to list directions {{model.addedittext}} print prep m...
https://www.allrecipes.com/recipe/213717/chakchouka-shakshouka/