rice by removing the hull, bran layer and cereal germ. archaeological evidence shows that rice domestication began more than years ago in the yangtze valley in china. the crop steadily proliferated to other regions, and by around bc, the ancient peoples in the ganges region of india were cultivating...
of our farmers. hand in hand, they provide reliable quality and guaranteed income for the farmers. strict guidelines guarantee reviewable cultivation methods which protect the environment and the consumer. documented data on fertilization, irrigation and soil conditions along with targeted checks along...