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shrimp is a low-calorie food loaded with protein, vitamin d and zinc. pair with brown rice or quinoa for a great gluten-free meal. print prep and cook time: min. servings: ( lettuce cups) ingredients t. fresh lime juice t. olive oil t. soy sauce (for gluten-free diets, use gluten-free soy sauce) cloves
garlic, minced ⁄ t. crushed red pepper flakes lb. med-to-large fresh shrimp, peeled, deveined and chopped cooking spray ⁄ med. red bell pepper, diced green onions, diced med. mango, diced large butter lettuce leaves ⁄ c. peanuts, chopped directions in a medium bowl, combine lime juice, olive oil, soy...
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