Truffles prepared by vinegar

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herbs, spices, salt and others olives, capers and pickles truffles and mushrooms sauces for meat and cheese snacks and nibbles parmigiano reggiano fish and meat cereals and legumes honey, jams and marmalades sweets coffee to category drink wine beer soft drinks juices to category parmigiano reggiano...

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white or redcurrants, gooseberries and other edible fruits (excl. nuts, bananas, dates, figs, pineapples, avocadoes, guavas, mangoes, mangosteens, papaws "papayas", citrus fruit, grapes, melons, apples, pears, quinces, apricots, cherries, peaches, plums and sloes) fruit and nuts, uncooked or cooked by

steaming or boiling in water, frozen, whether or not containing added sugar or other sweetening matter fruit and nuts, provisionally preserved, e.g. by sulphur dioxide gas, in brine, in sulphur water or in other preservative solutions, but unsuitable in that state for immediate consumption dried apricots...

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herbs, spices, salt and others olives, capers and pickles truffles and mushrooms sauces for meat and cheese snacks and nibbles parmigiano reggiano fish and meat cereals and legumes honey, jams and marmalades sweets coffee to category drink wine beer soft drinks juices to category parmigiano reggiano...

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herbs, spices, salt and others olives, capers and pickles truffles and mushrooms sauces for meat and cheese snacks and nibbles parmigiano reggiano fish and meat cereals and legumes honey, jams and marmalades sweets coffee to category drink wine beer soft drinks juices to category parmigiano reggiano...

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if you cannot find fresh truffles you can always use truffles preserved in jars or even truffle-flavoured olive oil. serves ingredients vegetables main ingredient side dishes , meat-free recipes , quick dishes type ingredients medium courgettes thin slices white or black truffle for the dressing tablespoons

extra virgin olive oil tablespoons good-quality balsamic vinegar garlic clove, finely sliced tablespoons finely sliced fresh mint leaves salt and pepper weight converter lb g oz kg lb g oz kg found in this book more recipes buy now feast your eyes on the finest courgettes with truffle and mint dressing...

https://www.ginodacampo.com/recipe/courgettes-truffle-mint-dressing/

torchon peking duck duck confit foie gras butter foie gras and cream eggs peking duck chinese style foie gras terrine with dried cranberries and pistachios honey sriracha duck legs magret de canard au miel (seared duck breast with honey) seared foie gras with ginger cream duck breast with balsamic vinegar

gras with cherries duck soup and shrimp gumbo foie gras with date purée and pomegranate barbecued moulard duck breast beef tenderloin tips with shaved duck foie gras and celery root puree marbled foie gras with pistachios, apricots, and gingerbread roasted magret duck breasts with shaved black truffles...

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