Search Results for: Vanilla
luscious chocolate bursting with flavor accented by bold red berry fruit, dry cashew, toffee, malt, caramel and most important, chocolate. cuyagua this is what criollo is all about and what everyone claims to have (but rarely do). it is fruity, delicate, with walnut and plum skin. the aroma is plum and vanilla
, with both coming through in the taste along with a nice back drop of current, vanilla and cream. guaniamo this is a wild harvest forastero and the most elegant i've ever tasted. actually, very atypical for a forastero. that's what natural selection can get you. there is rose and gardenia in the nose...
https://chocolatealchemy.com/blog/2016/09/19/new-arrivals-2