Search Results for: Crustaceans cooked by boiling of water
filipino food aficionado: july filipino food aficionado a site for all filipino food lovers around the world. wednesday, july , paksiw na bangus (milkfish stewed in vinegar) paksiw is a method of cooking that requires meat and/or vegetables to cook slowly in vinegar that is seasoned with onion, peppercorns
, ginger and peppers. tuna, salmon, striper, mackerel, catfish, milkfish, tilapia, ponyfish, threadfin brim and anchovy can be used to cook this dish. the use of milkfish is a little challenging because of the tiny bones embedded in the fish meat. anchovies are usually wrapped in banana leaves. paksiw...
http://filipinofoodaficionado.blogspot.com/2014/07/
marigold, scientific name of marigold, marigold religious flower of india : eco india eco eco eco eco eco eco activities parks wonders places lodge/resorts trips/tours what is eco-tourism home stays flora & fuana eco india " flora " flowers " marigold plant marigold plant classification kingdom : plantae
division magnoliophyta class: magnoliopsida order : asrerales family : calenduleae genus : calendula scientific name : calendula officinalis found in : valley of flowers , ranthambore national park other names : caltha, ganda, gols bloom, garden marigold, gold bloom, holligold, marybud, pot marigold...
https://www.ecoindia.com/flora/flowers/marigold-plant.html