appetizer fresh salmon, ikura and rice. $ mango avocado bowl choice of protein with mango, onion, avocado and chef sauce. $ avocado ball avocado wrapped spicy kani salad with chef's sauce. $ piece sandwich spicy crunch tuna inside, topped with eel, salmon and avocado. $ sashimi ceviche assorted raw fish...
seafood estonia - tallinn itil trading ltd company report email company our product range includes up to varieties of canned fish, preserves and other fish products. in order to ensure high quality of our products, we only use thoroughly selected raw material. we receive sea frozen mackerel, sardinella...
within minutes within minutes within minutes within minutes within minutes within minutes within minutes within minutes within minutes within minutes within minutes clear all apply filters sausage breakfast casserole m spicy meatballs in marinara sauce m arancini siciliani h m thai pad bai krapow gai m fish...
selection of hot and cold drinks and hot or cold filled rolls. local suppliers include rolls & cakes from copland bakery and burgers from h blake butchers. julie's julie's is a popular takeaway serving a range of refreshments including burgers, filled rolls and a selection of hot and cold drinks. l&h fish...
selection of hot and cold drinks and hot or cold filled rolls. local suppliers include rolls & cakes from copland bakery and burgers from h blake butchers. julie's julie's is a popular takeaway serving a range of refreshments including burgers, filled rolls and a selection of hot and cold drinks. l&h fish...
comfort food restaurant featuring southern dishes and seafood, well-seasoned and served in generous portions logan square • mi + bought $ $ % cash back at seafood on the tables chefs prepare batches of seafood dumped straight onto guests' tables north side • mi + claim % cash_back % cash back at red fish...
pan de yucca –chewy and cheesy bites of latin bread topped off with a dollop of salsa macha. my favorite appetizer of the evening was the iberico chorizo stuffed dates. stuffed dates are a go-to tapas for me at any spanish restaurant, but i've never tried ones filled with chorizo and glazed with a fish...