eco-friendly plastic from potatoes -dec- a year old student has developed an eco-friendly plastic from the potatoes- an ideal alternative for disposable table ware and straws used in the fast food industry. pontus norquist, the -year-old student, made this eco-friendly plastic with water and potato...
choice of bread. $ + avocado blt sandwich served on your choice of bread. $ + fried cod fish sandwich with tartar sauce and cheese on a bun. $ + portabello mushroom sandwich served with fresh mozzarella and roasted peppers. served on your choice of bread. $ + club sandwiches tuna salad club sandwich prepared...
because they're frozen at peak freshness, all the nutrients are retained. so it's convenient to have the cauliflower rice already prepared! how to cook cauliflower rice?...
lentils and rice with fresh lemon juice and herbs. $ chicken salad green romaine, tomatoes, persian cucumber and boneless chicken breast pieces with herbs. $ fresh green salad green salad with persian cucumbers and tomatoes. $ seafood a la carte shrimp vindaloo shrimp cooked south india style with potatoes...
extra serving of veggies. to simplify the recipe, look for prepackaged zucchini noodles in the produce section of your supermarket. advertisement cauliflower latkes serve these crispy cauliflower latkes for hanukkah or anytime you want a low-carb alternative to classic potato latkes. we call for prepared...
everybody serves themselves from the same pan.sukiyaki is classified into two basic styles - kanto and kansai. both use roughly the same ingredients - sliced beef and vegetables. however, the cooking styles and sauces are slightly different. kanto-style sauce is called warishita (sukiyaki sauce) and is prepared...
and peas. $ chicken tikka masala curry chicken breast marinated in spices and yogurt, served in our delicious tikka curry sauce. $ chicken vindalu curry chicken cooked with potatoes and hot tangy sauce. $ poori two pieces of deep fried puffy bread. indian bread baked fresh in clay oven. $ onion kulcha...
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