sweets from an age old reciepe. the soan papdi has been produces using desi ghee for pleasant/rich taste and flavoured with no transfats. petha dry petha pippe wale atta biscuit | pippe wale jeera atta biscuit | tasty peanuts bikaneri bhujia | moong dal | punjabi mathi | lazeez namkeen | roasted chickpeas...
sweets from an age old reciepe. the soan papdi has been produces using desi ghee for pleasant/rich taste and flavoured with no transfats. petha dry petha pippe wale atta biscuit | pippe wale jeera atta biscuit | tasty peanuts bikaneri bhujia | moong dal | punjabi mathi | lazeez namkeen | roasted chickpeas...
pakora is a traditional type of fried snacks made crom gram flour being used in curry dishes. it can also be relished as ready to eat snacks with evening tea. pippe wale atta biscuit | pippe wale jeera atta biscuit | tasty peanuts bikaneri bhujia | moong dal | punjabi mathi | lazeez namkeen | roasted chickpeas...
ponni rice idly rice jasmine rice sonamasoori raw rice sonamasoori steam rice common specification broken ration less than % moisture % packing type / / / kg packing packing material jute / pp / non woven / bopp bags loading capacity mt in one ft container moq mt sortex % matta rice rice grains chickpeas...
and squeeze to get coconut milk. flavor ingredient for biscuits, bakery and confectionery product. specification per g (approx) fat contents % moisture less than % colour white grade fine grade or medium grade e-coli absent salmonella absent sodium % carbohydrate % sugar % protein % rice grains chickpeas...
pakora is a traditional type of fried snacks made crom gram flour being used in curry dishes. it can also be relished as ready to eat snacks with evening tea. pippe wale atta biscuit | pippe wale jeera atta biscuit | tasty peanuts bikaneri bhujia | moong dal | punjabi mathi | lazeez namkeen | roasted chickpeas...