from syria and the maritime (next to the sea) parts of asia minor and northern iran at the south end of the caspian sea. it has been farmed for a very long time. the ancient greeks were farming it. they spread the trees to the western part of the mediterranean. olive trees like soil with lots of chalk in...
use for as many as years with many repairs and refills of raw spirit during its lifespan. it is a combination of old and new barrel wood from one of the most important cooperages on speyside that hebridean smokehouse uses to smoke the finest hebridean salmon. in addition to using the barrel oak, we...