international (c&ci), which celebrated it's th anniversary in is the only periodical which covers all aspects of the coffee and cocoa industries – from the grower to the retailer. it is essential reading for those who wish to be kept accurately informed of: current global trade statistics and forecasts...
natural sweetener. it is also known for its therapeutical properties, as it was used for the prevention and cure of dysentery, for the relief of indigestion and diarrhea. carob can be consumed raw, as a powder, the so-called carob flour. due to its sweet flavor and its color resemblance to chocolate and cocoa...
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