receive metric tons of trout per day, while the filleting facility will initially produce metric tons of finished fillets per day. the freezer and packaging line will have a -metric-ton freezing capacity per day, while the warehouse connected to the line can store about metric tons of fillets and whole fish...
"as our second investment in tilapia, fisher impressed us with its commitment to creating the best possible operation for fish and their local community," said mike velings and amy novogratz, co-founders of aqua-spark. the farmer uses a new cage system with integrated automatic feeders and a "hyper-efficient...
prominent norwegian seafood company owner, industry spokesman dies you are here: home seafood prominent norwegian seafood company owner,... knut haagensen was a member of one of norway's most well-known fishing industry families. knut haagensen, a member of the family behind well-known norwegian salted fish...
appointment news request for quote home about us our products gallery contact book appointment news rabobank: seafood can't escape competition from plant-based, test tube fish you are here: home seafood rabobank: seafood can't escape competition... here's a list of the plant-based imitators trying to...
come to fruition, it will be the fourth highest catch on record. abundance of pink salmon the forecast is based on healthy pink salmon stocks in the bering sea and the sea of okhotsk. according to russia's pacific fishery research center tinro data, the number of pink salmon amounts to one billion fish...
there's certainly headroom," the exec said. the company is working on bringing two of its sites located in invertote and culnacnoc in scotland to an operational level, with two more pending planning permission from the government. macinnes, who has been in the business of sourcing certified organic fish...
about us our products gallery contact book appointment news acme acquires us seafood smoker you are here: home seafood acme acquires us seafood smoker new york's acme smoked fish has acquired massachusetts-based smoked seafood company spence & co. from philippine food group alliance select, the companies...
had benefited from the outgoing chairman's "real passion for sustainable farming methods, both on land and sea". he added: "he guided the business through its most successful period of growth since we started farming and passes loch duart on in great form, with our farming performance well set and fish...
"the trend is that seafood counters are not growing as they used to, the chilled fish aisle will grow massively in the united states, following the trends in europe, but at the moment it isn't that big." aquachile farms over metric tons of salmon in chile annually, and around metric tons of tilapia in...