Search Results for: Ground-nuts cooked
. $ seafood entree salmon dulet fresh salmon cooked raw with onions, garlic, sliced jalapeno, cardamom and mitmita. served with injera and house salad. $ + barcote's fish goulash cubes of tilapia sauteed with onion, garlic, jalapino, awaze, tomato and barcote's spices. served with injera and house salad
served with injera and house salad. $ + meat combo doro wot, beg wot, siga alicha. served with injera and house salad. $ + meat and veggie ultimate combo misir wot, ater kik ajicha, gomen, atakilt, azifa, buticha, doro wot, siga alicha and siga wot. served with injera and house salad. $ + shiro combo ground...
https://menupages.com/barcote-ethiopian-restaurant/6430-telegraph-ave-oakland
high in manganese, iron, copper, calcium, fiber, vitamin c, b , b , b , vitamin e and a host of other phyto-nutrients. ingredients small bunches dinosaur or curly kale, stems removed tbsp extra virgin olive oil tbsp lemon juice / tsp sea salt / cup pine nuts / cup dried cranberries or raisins fresh ground
to taste instructions wash kale, then rip off the stem. you can do this by grabbing the end of stem with one hand and using your thumb and forefinger of the other hand to strip it off and away. use medium pressure. if you are using curly kale, rip into big pieces then massage until it takes on a cooked...
https://experienceraw.com/raw-recipe-mediterranean-kale-salad/