, biscuit crumps and fruits menu "b" starter smoked trout fillet, cep salad with horse-radish and laurel aspic soup broccoli cream soup with quail egg and aged cheese main course duck breast with apple, ginger, bacon and celery puree dessert chocolate duo with salted caramel dressing and fruits menu...
& welfare animal species & commercial insects animal health & disease management fodder production products environmental agro ecologic zones water management soil management sustainable & organic agriculture conservation agriculture agroforestry trees processing and value addition tof/mkm crops fruits...