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had the time). at first, i was on the fence about this tahini mousse. but the more i tried it, the more i liked it, to the point where i couldn't get enough of it. i found myself walking past the refrigerator, spoon in hand, savoring a spoonful here and there. just three ingredients (tahini, date syrup
created equal. really good tahini is mild, nutty, and rich with a smooth, creamy texture. lower quality tahini, on the other hand, is bitter, astringent, dry, and/or chalky. it might require a bit of trial and error and some taste testing to find good tahini. this tahini mousse is sweetened with date syrup...
https://honestcooking.com/sweet-tahini-mousse/