英文别名: d-(+)-lactose; -(beta-d-galactosido)-d-glucose; lactosum anhydricum cas号: - - 分子式: c h o 分子量: einecs 登录号: - - 结构式: 物理化学性质 密度: g/cm 熔点: °c 沸点: °c at mmhg 闪点: °c 水溶性: - g/ ml at °c in water 供应商 天门恒昌化工有限公司 湖北实顺生物科技有限公司 湖北万得化工有限公司 湖北齐飞医药化工有限公司 湖北永阔科技有限公司 潍坊瑞鼎生物科技有限公司 南京三舒生物科技有限公司 湖北广奥生物科技有限公司 湖北广奥生物科技有限公司...
[/p] [p]after the fat has been removed from the milk by the centrifuge and the casein has been precipitated, the clear, greenish liquid that remains still contains almost half the milk solids. this is the whey which is so often discarded or given away for stock feed. lactose accounts for about % of the...
yes. we have a line of lactose free premium ice cream that is packaged in qt containers and sold in retail locations that feature pierre's ice cream products. also, the following products can be enjoyed by individuals with lactose sensitivities: pierre's sorbet pints and -gallon bulk pierre's pk ice...