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"in india, the recommended dietary guideline of icmr for the total dietary fat intake is per cent of the total energy intake per day. this means that per cent of the total daily energy intake should come from dietary sources of oils and fats," he added....
in oil, which are deemed unhealthy. used cooking oil for making biofuel by s, various studies said artificial tfas were worse than saturated fats because while both elevated the bad cholesterol (ldl), tfa also reduced the good cholesterol (hdl). but the food industry prefers phvos as these are inexpensive...
by [india@ - freedom from trans-fats by ], major food companies pledged to reformulate packaged foods to reduce the level of salt, sugar and saturated fat. the food services sector promised to provide healthier food options and introduce menu-labelling, even as major food retail players including e-commerce...
: a five day training program on method of analysis for fortificants (vitamin a & d) in oils & fats was conducted at m/s fare labs private limited, gurugram from . to . . total food analysts/technical personnel of food testing laboratories participated in the training. . international initiatives: a)...