Search Results for: Fresh offal of geese fatty livers
in paris among the most dense and affluent districts in paris, the th arrondissement has long been considered a sleepy, stuffy, gastronomic desert on the french capital's vast culinary landscape. françois-régis gaudry, the -year-old food critic, radio and television host, and best-selling author of
for the last decade, he has recorded his wildly popular radio show, "on va déguster," at la maison de la radio, the th arrondissement headquarters for radio france broadcasting. but now there are compelling reasons to direct appetites here on the city's western edge. quills restaurant introduces fresh...
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