Search Results for: Crustaceans cooked by steaming
production of white brined cheese from cows, sheep and goats' milk, yellow cheese, cottage cheese, yoghurt, iron, cow's butter and sour cream for retail and wholesale trade with food manufacturers and other establishments for food and trade. 2017 buldex ltd. award for yellow cow milk 8% oil "milk milk", cooked
from sheep milk "milk milk" and cleaned by goat milk "milk milk" "ralitsa milk" cheese is available on the market in three types - cow, sheep and goat. it is known for its qualities, both in bulgaria and abroad. ralitsa milk yoghurt is 2%, 3.6% and 8% fat, and eco-friendly packaging is available with...
https://buldex-bg.com/about-buldex/awards-and-certificates-2.html
whole grain cereals such as bran flakes white rice, noodles, refined pasta brown rice, whole wheat pasta, and other whole grain foods fruits fruit juices without pulp, except prune juice juices with pulp or seed, prune juice soft fruits such as bananas and melons dried fruits, berries canned or well-cooked
fruit coconuts, popcorn vegetables vegetable juices without pulp juices with pulp or seed potatoes without skin potato skins canned or well-cooked vegetables meat, other protein well-cooked tender meat, fish, poultry, eggs tough meat, meat with gristle beans, peas, legumes, nuts dairy milk all dairy...
https://en.wikipedia.org/wiki/Low-fiber/low-residue_diet