Search Results for: Pig fat not rendered
packaged food and drinks must meet strict requirements, including information about food allergens, included additives and storage instructions. meanwhile, the nutritional facts panel should serve as a quick and easy way to facilitate informed food purchases, including information such as the amount of fat
, salt, sugars, calories and fibre per serving. however, consumers are not necessarily aware of the amount or proportion of calories, fat or salt that is recommended for them, or considered to be sensible. moreover, few consumers have the time or patience to compare the nutritional panels of different...
http://www.packagingtoday.co.uk/features/featurepci-feature-labels-2020-7930931/