flour to coat. heat the oil in a nonstick saute pan over medium-high heat until almost smoking. cook the steaks until golden brown, to minutes (depending on the thickness of the steak). flip the fish and continue to cook until the opposite side is golden brown, to minutes longer. transfer the fish to plates...
rice, plates, tumblers, yoghurt pots. most of the items though are of the use and throw variety. videos: send enquiry share related crafts clay & terracotta of madhya pradesh the age old craft of clay and terracotta art is practiced even today in its traditional way and with passion. tribals of madhaya...
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