Search Results for: Fresh meat of geese not cut in pieces
of the rib cage, where the bones are short ("baby") but meaty. spare ribs, which come from the front, or belly side, have more fat, but the meat is "spare." get barbecue tips from a champ learn barbecue basics baseball cut sirloin a "new" cut, part of the never-ending search to find something new to
(we'd actually call it filet-cut sirloin, but "baseball cut" may sound better to some.) this steak is cut from the center of the top sirloin. it's lean, thick and flavorful, similar to filet mignon, at a lower price. a baseball cut steak is not commonly found in a grocer's meat case, but the cut can...
http://www.thenibble.com/reviews/main/meats/beef/glossary.asp
of the rib cage, where the bones are short ("baby") but meaty. spare ribs, which come from the front, or belly side, have more fat, but the meat is "spare." get barbecue tips from a champ learn barbecue basics baseball cut sirloin a "new" cut, part of the never-ending search to find something new to
(we'd actually call it filet-cut sirloin, but "baseball cut" may sound better to some.) this steak is cut from the center of the top sirloin. it's lean, thick and flavorful, similar to filet mignon, at a lower price. a baseball cut steak is not commonly found in a grocer's meat case, but the cut can...
http://www.thenibble.com/reviews/main/meats/beef/glossary.asp