Search Results for: Chilled scallops not in shell
. $ saint-jacques au gratin lunch sea scallops au gratin, crimini mushrooms, bechamel sauce and gruyere. $ tartiflette tartine lunch artisan french flatbread, crispy bacon, caramelized shallots, brie and granny smith. $ tartare de boeuf lunch oz hand cut beef tartar, cornichons, shallots, worcestershire
butter, crispy puff pastry and lemon wedges. $ planche de charcuteries assorted french pates, homemade rillettes, cornichons, kalamata olives and dijon. gluten free. $ plateau de fromages afines assorted french cheeses, fig marmalade and candied walnuts. vegetarian. $ st jacques au gratin diver sea scallops...
https://menupages.com/au-revoir-bistro/420-robinson-ave-san-diego
can be supplied to your specifications. lamb & mutton lamb & mutton product specifics primarily imported from australia and new zealand. all primal cuts - breast, chump, leg, neck, shortloin, shoulder, etc. foreshanks & hindshanks. lamb & mutton trim or fat. pre-processing as required. frozen or chilled
& sweetbreads. view sheep cuts illustration beef & veal beef & veal product specifics primarily imported from new zealand and europe (incl. scotland); plus argentina. all primal cuts - flank, topside, fore rib, chuck & blade, etc. forequarters & hindquarters. pre-processing as required. frozen or chilled...
http://www.wwgiles.com/meat-products/
can be supplied to your specifications. lamb & mutton lamb & mutton product specifics primarily imported from australia and new zealand. all primal cuts - breast, chump, leg, neck, shortloin, shoulder, etc. foreshanks & hindshanks. lamb & mutton trim or fat. pre-processing as required. frozen or chilled
& sweetbreads. view sheep cuts illustration beef & veal beef & veal product specifics primarily imported from new zealand and europe (incl. scotland); plus argentina. all primal cuts - flank, topside, fore rib, chuck & blade, etc. forequarters & hindquarters. pre-processing as required. frozen or chilled...
http://www.wwgiles.com/meat-products/
can be supplied to your specifications. lamb & mutton lamb & mutton product specifics primarily imported from australia and new zealand. all primal cuts - breast, chump, leg, neck, shortloin, shoulder, etc. foreshanks & hindshanks. lamb & mutton trim or fat. pre-processing as required. frozen or chilled
& sweetbreads. view sheep cuts illustration beef & veal beef & veal product specifics primarily imported from new zealand and europe (incl. scotland); plus argentina. all primal cuts - flank, topside, fore rib, chuck & blade, etc. forequarters & hindquarters. pre-processing as required. frozen or chilled...
https://www.wwgiles.com/meat-products/