Search Results for: Crustaceans cooked by boiling of water
. - - density g/cm solubility soluble in water and most organic solvents melting point °c formula c h n o boiling point °c at mmhg molecular weight flash point °c transport information appearance clear colorless to slightly yellowish liquid safety - - / / - risk codes - - - - molecular structure hazard
, -tetrahydro- -pyrimidinone; -dimethylpropyleneurea;dmpu (solvent);n,n'-dimethyl- -propanediamine cyclic urea;n,n'-dimethyl- , , -tetrahydro- ( h)-pyrimidinone;n,n'-dimethyl-n,n'-propyleneurea;n,n'-dimethyltrimethyleneurea; -dimethyl- , , -tetrahydro- ( h)-pyrimidinone specification the iupac name of...
https://www.lookchem.com/1-3-Dimethyl-3-4-5-6-tetrahydro-2-1H--pyrimidinone/