step in 2018, by optimizing the manufacturing process the oil content has been reduced by 12%-16% per serving. we launched these updated products in 2018. with the successful acceptance of switching to the locally produced nutritionally superior oil, (containing 80% less saturated fat), the saturated fats...
location details feedback form news and events oils & fats flour creams & fillings iffco pro cff series: non hydrogenated, trans fat free solutions for confectionary spread manufacturers. cff range helps prevent oil separation in confectionary spreads. it is effective even in high quantities of nut...
location details feedback form news and events oils & fats flour creams & fillings iffco pro cff series: non hydrogenated, trans fat free solutions for confectionary spread manufacturers. cff range helps prevent oil separation in confectionary spreads. it is effective even in high quantities of nut...