Search Results for: Fresh fat
water, canola oil (antioxidant: vitamin e), extra virgin olive oil ( %), garlic, salt, corn starch, vinegar, rosemary ( %), lactic acid, stabilisers, flavourings, spices (radurised), citric acid, sage. nutritional information description per g/ml per serving measure % nrvper serving poly unsaturated fat
per ml g protein per ml g saturated fat per ml g sodium per ml mg sugar per ml g carbohydrates per ml g energy per ml kj fat per ml g mono unsaturated fat per ml g more in sauces passata italy /pack g - + add to favourites passata italy /bottle g - + add to favourites double concentrate tomato puree...
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