Search Results for: Eggs containing added sugar
unbranched polysaccharide obtained from the cell walls of some species of red algae, primarily from the genera gelidium and gracilaria, or seaweed (sphaerococcus euchema). for commercial purposes, it is derived primarily from gelidium amansii. in chemical terms, agar is a polymer made up of subunits of the sugar
agar-agar) can be used as a laxative, an appetite suppressant, vegetarian gelatin substitute, a thickener for soups, in fruit preserves, ice cream, and other desserts, as a clarifying agent in brewing, and for sizing paper and fabrics. agar is used throughout the world to provide a solid surface containing...
https://www.cargohandbook.com/Agar-Agar
information per g energy kj energy kcal fat g of which saturates carbohydrate g of which sugars g protein g salt ingredients oat biscuits half-coated with dark chocolate ingredients: rolled oats %, vegetable oils (palm oil, rapeseed oil, water, salt, emulsifier: e , flavouring, colours: annatto, curcumin), sugar
, dark chocolate % (sugar, cocoa mass, cocoa butter, emulsifier: soya lecithin, natural vanilla flavouring) allergen advice: for allergens, including cereals containing gluten, see ingredients in bold. may also contain milk and egg. manufactured in an environment which handles nuts. suitable for vegetarians...
https://www.farmhouse-biscuits.co.uk/ourproducts/chocolate-mini-flips/