Search Results for: Shrimps preparations
following serial number and the entries shall be inserted, namely: - " a or khakhra, plain chapatti or roti" ; (iv) after s. no. and the entries relating thereto, the following serial number and the entries shall be inserted, namely: - " a namkeens, bhujia, mixture, chabena and similar edible preparations
, "dried fruits of chapter [other than dried tamarind and dried chestnut (singhada) whether or not shelled or peeled]", shall be substituted; (iii) in s. no. , for the entry in column ( ), the following entry shall be substituted namely: - "namkeens, bhujia, mixture, chabena and similar edible preparations...
http://aepcindia.com/sites/default/files/pdfs/GST%20Notification.pdf
digit hs codes chapter explosives, matches, pyrotechnic products digit hs codes chapter albuminoidal sub, starches, glues, enzymes digit hs codes chapter soaps, waxes, scouring products, candles, modeling pastes, dental waxes digit hs codes chapter oils and resinoids, perfumery, cosmetic or toilet preparations
ash digit hs codes chapter salt , sulphur, earth and stone, lime and cement digit hs codes chapter tobacco and manuf. tobacco substitutes digit hs codes chapter residues from food industries, animal feed digit hs codes chapter beverages , spirits and vinegar digit hs codes chapter misc.edible preparations...
https://howtoexportimport.com/HS-code/default.aspx
sardine indian salmon jack crevalle jack, green jack, horse jack mackerel jack, mangrove jackknife clam jade perch japanese butterfish japanese swimming crab japanese scallop japanese threadfin bream jellyfish jew, red jobfish jobfish, rusty john dory jonah crab jurel k l kahawai kapenta karikadi shrimps
urchin seaweed seer fish senegalese sole shad shad, dotted gizzard shark shark, baby shark, black tip shark, blue shark fins shark, ghost shark, gummy shark liver oil shark, mako shark, moro shark, porbeagle shark, reef shark, rig shark, school sheatfish shell, shrimp & crab shells shortneck clam shrimps...
http://www.trade-seafood.com/directory/seafood/index.htm