Search Results for: Vanilla
yields servings / cup flour / cup packed brown sugar tbsp. cold unsalted butter, cut into small cubes - / cups granola (without lots of nuts, fruit, or other inclusions) pinch fine sea salt pkg. ( oz. each) philadelphia cream cheese, softened - / cups powdered sugar cup cold heavy whipping cream tsp. vanilla
mixer fitted with the whip attachment, mix the cream cheese and powdered sugar until light and fluffy, to min. with the mixer running on medium speed, add the cream in a slow, steady stream and continue to whip until the mixture is thick and creamy, to min. more. scrape the bowl well, then add the vanilla...
https://www.myfoodandfamily.com/brands/philadelphia/recipe/220971/apricot-cheesecake-crumb-tart