and lipids vitamins minerals pigments antioxidants, binders and other feed components determining the nutritional status of fish nutritional deficiency diseases of fish fats and lipids deficiency vitamin imbalances mineral deficiencies role of nutrients in resistance or susceptibility to infectious...
of bioeconomy ecolchange märja dairy research farm language centre nature collections animal clinic organic centre polli horticultural research centre searmet smear jaam centre of renewable energy teadusloo uurimise keskus student union võrtsjärve learning center library dormitories dormitories sport...
– monounsaturated fats (mufa) and polyunsaturated fats (pufa) and low in saturated fats (sfa). both mufa and pufa are cardioprotective as they are rich in omega fatty acids. research shows that omega fatty acid consumption along with a guided weight loss plan hel... share get link facebook twitter pinterest...
rich seed is popular in alternative medicine – from traditional massages and treatments to the modern day. the traditional indian medical practice of ayurveda uses sesame oil to pacify stress related symptoms. ongoing research also indicates that the rich presence of antioxidants and polyunsaturated fats...
maize ( corn ). cassava, like other foods, also has antinutritional and toxic factors. of particular concern are the cyanogenic glucosides of cassava (linamarin and lotaustralin). these, on hydrolysis, release hydrocyanic acid (hcn). the presence of cyanide in cassava is of concern for human and for animal...