Search Results for: Crabs cooked by steaming
flu, is a disease found in some populations of wild water fowl that can infect chickens, turkeys, pheasants, quail, ducks, geese and guinea fowl, as well as a wide variety of other domesticated and wild birds. once ai is introduced into domestic avian populations, subsequent spread is normally caused by
2018, a commercial turkey flock in stanislaus county experiencing some increase in mortality and respiratory signs submitted samples to the california animal health and food safety laboratory. the laboratory reported presumptive positive for h7 avian influenza on october 9, 2018 and it was confirmed by...
https://www.cdfa.ca.gov/ahfss/Animal_Health/Avian_Influenza.html