Search Results for: Parts of plant preserved by sugar
if your answer was too much sugar and starch, you'd be partly right. but there's a far deadlier devil lurking among these savouries. it's called trans fatty acid (tfa), or trans fats. a form of unsaturated fat, industrially produced trans fats is a toxic chemical that can cause heart attacks and deaths
hydrogenated shortening product, crisco, in . because of the easy availability and lower costs, hydrogenated fats soon replaced lard worldwide, and by it was staple in the baking of bread, pies and cake, and a variety of processed foods including those savouries you love. in fact, some campaigns actually...
https://www.fssai.gov.in/upload/media/FSSAI_news_TransFat_Poshan_06_07_2020.pdf