Search Results for: Live molluscs
limbs, if any, in the shape of fins. few of the fishes which are regarded as edible are anchovy, bluefish, catfish, eel, flounder, grouper, herring, kingfish, john dory, lingcod, monkfish , orange roughy, pomfret, salmon, tilapia, tuna, wahoo, etc. shellfish are aquatic invertebrates used as food: molluscs
, crustaceans, and echinoderms. both saltwater and freshwater invertebrates are considered shellfish. molluscs commonly used as food include the clam, mussel, oyster, winkle, and scallop. few crustaceans commonly eaten are the shrimp, prawn, lobster, crayfish, and crab. roe is the fully ripe egg masses...
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