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, lemon juice, salt, cumin, coriander, baking soda, and cayenne pepper together in a food processor, scraping down the sides of the bowl as necessary, until mixture is finely ground and holds together when pressed. transfer garbanzo mixture to a bowl, cover with plastic wrap, and refrigerate until flavors
oven do some of the work. genius!...
https://www.allrecipes.com/recipe/241705/chef-johns-falafel/