Search Results for: Black currants cooked
please note some areas become a laptop free space after pm. lunch hispi cabbage (v) buttermilk dressing, pink peppercorns roast heritage carrots (v) tarragon butter, chives chargrilled broccoli (vg) olive oil, chilli mac & cheese (v) / add truffle, purple heritage potatoes (v) thyme, garlic triple cooked
pumpkin seeds fish & chips tartare sauce, glazed peas flat iron steak béarnaise or peppercorn jus, with fries or salad pan fried hake jerusalem artichoke, salsify, sea herbs hox protein bowl (vg) sprouting broccoli, beetroot hummus, super seeds, bean sprouts add grilled free range chicken breast, black...
https://thehoxton.com/media/10350/2lunch_oct_19_-301019.pdf