and ediblemeatoffal chapter- fish and crustaceans, molluscs and other aquatic invertebrates chapter- birds' eggs; natural honey; edible products of animal origin, not elsewhere specified or included chapter- products of animal origin, not elsewhere specified or included section- chapter ( to ) section...
and ediblemeatoffal chapter- fish and crustaceans, molluscs and other aquatic invertebrates chapter- birds' eggs; natural honey; edible products of animal origin, not elsewhere specified or included chapter- products of animal origin, not elsewhere specified or included section- chapter ( to ) section...
protocols. utmost care at the source is what sets our quality beyond ordinary. scientifically designed central production unit our first-of-its-kind world-class production unit is temperature controlled to maintain natural goodness and nutrients. we adhere to highest quality standards by combining meat...
diet the ingredients must always be from safe and reliable sources to ensure food safety as they are often not subject to the same level of testing and control as commercially prepared raw foods. hygiene and handling tips good hygiene practice is always important and even more so when handling raw meat...