Search Results for: Chilled shark fins
organisation, brussels and followed by unstat 8 digit code represent indian trade classification - itc(hs) code which is an elaboration of 6 digit hs code developed by world customs organisation itc(hs) item description 0703 onions, shallots, garlic, leeks and other alliaceous vegetables, fresh or chilled
. 0703 20 garlic, fresh/chilled 0703 20 00 garlic, fresh/chilled 0706 carrots, turnips, salad beetroot, salsify, celeriac, radishes and similar edible roots, fresh or chilled. 0706 90 other: salad beetroot, salsify, celeriac, radishes & similar edible roots (excl. carrots & turnips), fresh/chilled 0706...
http://www.indianspices.com/node/117.html
organisation, brussels and followed by unstat 8 digit code represent indian trade classification - itc(hs) code which is an elaboration of 6 digit hs code developed by world customs organisation itc(hs) item description 0703 onions, shallots, garlic, leeks and other alliaceous vegetables, fresh or chilled
. 0703 20 garlic, fresh/chilled 0703 20 00 garlic, fresh/chilled 0706 carrots, turnips, salad beetroot, salsify, celeriac, radishes and similar edible roots, fresh or chilled. 0706 90 other: salad beetroot, salsify, celeriac, radishes & similar edible roots (excl. carrots & turnips), fresh/chilled 0706...
http://www.indianspices.com/marketing/trade/trade-classification-itc-hs-code.html
organisation, brussels and followed by unstat 8 digit code represent indian trade classification - itc(hs) code which is an elaboration of 6 digit hs code developed by world customs organisation itc(hs) item description 0703 onions, shallots, garlic, leeks and other alliaceous vegetables, fresh or chilled
. 0703 20 garlic, fresh/chilled 0703 20 00 garlic, fresh/chilled 0706 carrots, turnips, salad beetroot, salsify, celeriac, radishes and similar edible roots, fresh or chilled. 0706 90 other: salad beetroot, salsify, celeriac, radishes & similar edible roots (excl. carrots & turnips), fresh/chilled 0706...
https://indianspices.com/marketing/trade/trade-classification-itc-hs-code.html
organisation, brussels and followed by unstat 8 digit code represent indian trade classification - itc(hs) code which is an elaboration of 6 digit hs code developed by world customs organisation itc(hs) item description 0703 onions, shallots, garlic, leeks and other alliaceous vegetables, fresh or chilled
. 0703 20 garlic, fresh/chilled 0703 20 00 garlic, fresh/chilled 0706 carrots, turnips, salad beetroot, salsify, celeriac, radishes and similar edible roots, fresh or chilled. 0706 90 other: salad beetroot, salsify, celeriac, radishes & similar edible roots (excl. carrots & turnips), fresh/chilled 0706...
http://indianspices.com/marketing/trade/trade-classification-itc-hs-code.html
code section codes section description section- chapter ( to ) – section i - live animals; animal products custom duty chapter code chapter codes chapter description chapter- meat and edible meat offal custom duty heading code hs codes heading heading description meat of bovine animals, fresh and chilled
meat of bovine animals, frozen meat of swine, fresh, chilled or frozen meat of sheep or goats, fresh chillled or frozen meat of horses, asses mules of hinnies, fresh, chilled or frozen edible offal of bovine animals, swine, sheep, goats, horses, asses, mules or hinnies, fresh chilled or frozen meat,...
https://www.seair.co.in/custom-duty/meat-edible-offal-chapter-head-02.aspx