Search Results for: Red Salmon
. - : p.m., monday - friday northern michigan beef pasties • carrots, ground beef, onions, potatoes, rutabaga, side of beef gravy and house made ketchup nf $ per dish (serves ) $ per dish (serves ) chicken fingers and tater tots • side of barbecue sauce dfnf hoisin glazed salmon • coriander, ginger,
o n @ k a t h e r i n e s . c o m • . . • v gf v nf nf crispy brussels sprouts • garlic, olive oil, shallots bistro vegetables • carrots, green beans, herbed olive oil, yellow squash homemade chicken gravy smashed potatoes • cream, butter accompaniments nfnf egg noodles • butter, parsley nf v gf nf red...
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sweet chili dipping sauce maine lobster salad "bouillabaisse," saffron kombu gel crispy parmesan wafer, roasted pear, prosciutto, arugula fine herb-boursin cheese, cherry-walnut crostini crostini with artichoke, roasted bell peppers, ricotta cheese new style shrimp tempura, wasabi-shiso aioli smoked salmon
citrus entrée jidori chicken, black sesame noodles, roasted tomatoes and tatsoi jidori chicken, truffle jus, goat cheese, potato purée and heirloom carrots loup de mer, parsley root, tomato confit and fennel celery salad sea bass, melted leeks, swiss chard ragout, cipollini onions, wild mushrooms and red...
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