Search Results for: Mixed seasoning
taste * pepper – to taste method boil the potato & let it cool.once the potato is at room temperature, finely grate it.in a non-stick pan heat i tbsp of recon tez® mustard oil to medium heat. saute the garlic, do not brown it. add in the grated potato, sour cream, cooking cream, nutmeg powder & seasoning
bunch * mint – few sprigs * pine nuts (roasted) – gm * parmesan cheese – gm * recon cococare® coconut oil – ml method - wash and pat dry the fish. cut the fillets into equal size portion approx "x ". - make a marinade with the egg, chopped cloves of garlic, thyme, oregano, parsley, chilli flakes and seasoning...
https://www.reconoil.com/
. * view our complete gluten-sensitive menu suggestions and additional details calories g fat g carbs g protein ingredients: chicken tenderloin, shane's rib-n-chick seasoning*, shane's seasoning salt*, shane's original bbq sauce*, water, salad lettuce ( / blend of iceberg & romaine lettuce), roma tomatoes
. * view our complete gluten-sensitive menu suggestions and additional details calories g fat g carbs g protein ingredients: chicken tenderloin, shane's rib-n-chick seasoning*, shane's seasoning salt*, shane's original bbq sauce*, water, salad lettuce ( / blend of iceberg & romaine lettuce), roma tomatoes...
https://www.shanesribshack.com/menu-items/gluten-sensitive/chopped-bbq-chicken-salad/