used primarily in cubes (lardons) as a cooking ingredient, valued both as a source of fat and for its flavour. in italy, bacon is called pancetta and usually cooked in small cubes or served uncooked and thinly sliced as part of an antipasto. bacon is also used for barding and larding roasts, especially...
, salmon heads, salmon scraped meat blocks. we can offer all kinds of salmon products, visit our website at food sub-categories: food fish frozen food seafood chile - santiago curimon wines company report email company curimon wines curimon wines is an italian family business oriented to produce fine...
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