Search Results for: Fresh swine carcasses
and halves, fresh or chld., descr. in gen. note of the hts cents/kg a bovine carcasses and halves, fresh or chld., descr. in add. us note to ch. cents/kg a bovine carcasses and halves, fresh or chld., other than descr. in gen. note or add. us note to ch. % see annex , note high-qual. beef cuts w/bone
to ch. cents/kg a bovine meat cuts, boneless, fresh or chld., not descr in gen. note or add. us note to ch. % see annex , note bovine carcasses and halves, frozen, descr. in gen. note of the hts cents/kg a bovine carcasses and halves, frozen, descr. in add. us note to ch. cents/kg a bovine carcasses...
https://amcham.ma/wp-content/uploads/2014/pdf/annex4-us-schedule.pdf