industrial fishing results in enormous "by-catch"—non-target animals caught (and usually killed), but tossed overboard and not counted in a ship's quota. in addition to non-target fish species, by-catch can include birds, whales, dolphins, sharks, turtles, rays, and seals. % of all land animals killed for meat...
true hams are made from the leg of the pig; the butt end or shank end is cured by wet curing in a brine solution or dry curing before smoking or cooking. the butt end has more meat and fat, and the shank end has sweeter meat. hams are sold boneless or bone-in. some people think that the bone-in hams...