Search Results for: Manioc starch
anne,i want to know if corn flour and corn starch are the same?...
commonly used as a thickener by first combining with a little cold water to make a paste. your cake came out flat and dense might probably due to over mixing of the batter. reply diane says: june , at : am hi ann, it's the corn flour in your recipe really corn flour or its it what americans call corn starch...
https://honestcooking.com/cornflour-sponge-cake/