Search Results for: Chilled rays fish meat
thimble shape, cools drinks quickly because of its large surface area. due to the immersion production system, this ice is particularly suitable in coffee shop and chains. flake ice machine its most natural shape, it is small, soft pieces of ice with a % ice to water ratio. perfect for displaying fruit, fish
, meat, frozen drinks preparation, buffet display as well as fast chilling of wine and champagne buckets and hand scooping into drinks. it's also called as "dice ice machine" or "fast ice machine", it's classic six sides ice cube means quick to make, and larger production quantities in a short time....
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